E 100 Curcumin
E 101 Riboflavin (Vit. B2)
E 102 Tartrazine
E 120 Cochineal, carminic acid,
E 1200 Polydextrose
E 122 Carmoisine
E 123 Amaranth
E 128 Rot 2 G
E 132 Indigo carmine
E 133 Brilliant blue FCF
E 140 Chlorophylls and chlorophyllins
E 142 Green
E 150 b Sulphite lye Caramel
E 150 Caramel
E 151 Brilliant black BN, black PN
E 155 Brown
E 160 a Carotene (mixed
E 160 Lycopene
E 161 b Lutein
E 162 Beetroot red (betanin)
E 163 Anthocyanins
E 170 Calcium carbonate
E 171 Titanium dioxide
E 173 Aluminium
E 180 Lithol rubine
E 200 Sorbic acid
E 202 Potassium sorbate, sorbic acid
E 210 Benzoic acid
E 211 Sodium benzoate, benzoic acid
E 213 Calcium benzoate, benzoic acid
E 261 Potassium acetate, salt of acetic acid
E 270 Lactic acid
E 296 Malic acid
E 297 Fumaric acid
E 301 Sodium L-ascorbate (Ascorbic acid)
E 302 Calcium L-ascorbate (Ascorbic acid)
E 310 Propyl gallate (Gallate)
E 325 Sodium lactate (salts from lactic acid)
E 326 Potassium lactate (salts from lactic acid)
E 327 Calcium lactate (salts from lactic acid)
E 338 Orthophosphoric acid, Phosphoric acid
E 352 Calcium malate
E 380 Triammonium citrate (salts from citric acid)
E 403 Ammonium alginate
E 404 Calcium alginate
E 405 Propylene glycol alginate
E 406 Agar
E 412 Guar gum
E 414 Gum arabic
E 415 Xanthan gum
E 422 Glycerine
E 440 Pectin, amidated pectin
E 460 Cellulose,
E 479 Thermo-oxidised soya oil
E 901 Bees wax, white and yellow
E 902 Candelilla wax
E 903 Carnauba wax
E 904 Shellac
E 950 Acesulfame K, Acesulfame
E 951 Aspartame
E 952 Cyclamate, Cyclohexane
E 953 Isomalt
E 954 Saccharin
E 965 Maltite, Maltite syrup
E 966 Lactite
E 967 Xylitol
Earl Grey tea
Eel
Egg white
Egg yolk
Endive
Escarole Lettuce
Evaporated Milk